In gourmet tours, tastes from the Sephardi cuisine and if asked for, menus with fish, will be prepared. Special menus can be prepared according to group’s wishes.
***Due to Kashrut rules, menus with meat can not be provided.
Boutique tours of 10-12 people: Please contact: infoThis email address is being protected from spambots. You need JavaScript enabled to view it." target="_blank">@muze500.com for reservation and menu selection.
Package Menus:
Menu 1
Peshkado a la shaka (Kon Guevo i limon) / Fish with lemon and egg
Armiko de tomate / A tomato dish
Halva de Semola / Halvah with semolina
Menu 2
Peshkado kon Pirishil İ Tomate / Fish with tomatoes and parsley
Kashkarikas / Squash peels
Gato Salam / Pyramid cake
Menu 3
Pırasa Köftesi kon Muez /Patties with leeks and walnuts
Kuartikos de Berendjena / An eggplant meal
Halva de Bimbriyo / Quince halvah
Menu 4
Kucharikas / Eggplant spoons
Tapada de Espinaka / Pastries with spinach
Halva de Semola /Halvah with semolina
Menu 5
Ravikos /Spinach pastries
Frojalda /Salted cake (Edirne style)
Borekitas de lokum / Pastries with Turkish delight
Pastry Menus
Tapada (Berndjena / Espinaka / Patata) / Pastries with eggplant, spinach or potatoes.
Kalavasucho / Pastry with squash
Borekitas
Boyoz
Handrajo
Frojalda (Salted cake - Edirne style)
Bulemas / Rose pastry
Dessert Menus
Mustachudos
Halva de Bimbriyo
Halva de Semola
Gato Salam
Biskochikos de Pimyenta
Biskochikos de Raki
